Monday, April 6, 2009

From my Dining on a Dime Cookbook

Elephant Soup

1 Elephant
Salt and Pepper
2 Rabbits (optional)

Cut the elephant into bit sized pieces. This will take about 3 months. Salt and Pepper to taste. Cook over a kerosene fire at 470 degrees for about 8 days. This will serve 3,800 people. If more are expected, add 2 rabbits. Do this only if necessary since most people do not like to find hare in their stew.